Herbal Tea Sangria
- 1½ cups sangria tea (Karla's Specialteas)
- 1 bottle red wine
- Juice of 2 limes
- ½- 2/3 cup sugar, or as sweet as you like it (Stevia can also be substituted)
- Sparkling Water
- Ice Cubes
- Fresh berries
- Mint
- Boil water and steep sangria tea…i boil approx 4 cups of water and add 2 teabags of the sangria tea.
- Let cool completely.
- Pour 1½ cups sangria tea into pitcher and add wine, lime juice and sugar.
- Add berries (strawberries, raspberries, blueberries)
- Refrigerate for at least ½ hour.
- To serve pour over ice and add a healthy splash of sparkling water.
- Garnish with mint
Recipe by Sugar Plum Sisters at https://sugarplumsisters.com/2015/06/herbal-tea-sangria/
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